Turkey and Herb Stuffed Acorn Squash

Ingredients

2 acorn squash, halved lengthwise with seeds removed

1 lb. ground turkey

3 cloves garlic, minced

1 small onion, minced

16 oz. baby spinach

3 celery stalks, chopped

1/4 cup raisins

1 tsp. parsley, chopped

1 tsp. thyme, chopped

1/2 tsp. basil, chopped

1/4 tsp. red pepper flakes

2+ tbsp. olive oil

1 tsp. salt

1/2 tsp. ground pepper

1 Tbsp. unsalted butter or coconut oil

2 Tbsp. balsamic vinegar

Turkey and Herb Stuffed Acorn Squash

Yield:

serves 4

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